Tuesday, 22 March 2011

Chicken Pasanda

How to make Chicken pasanda.
ingredients
4 green cardamom pods
6 black peppercorns
1
⁄2 cinnamon stick
1
⁄2 teaspoon cumin seeds
2 teaspoons garam masala1 teaspoon chilli powder1 teaspoon grated fresh root ginger
1 garlic clove, finely chopped
4 tablespoons Greek-style yogurt
pinch of salt700g/11


Read more: http://notecook.com/main-course/chicken/chicken-pasanda-3/#ixzz1HLp0ceYK

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